Egg
Whether fried, scrambled or boiled, eggs are versatile and a healthy option that provides a substantial source of protein to kick off your day.
Nutrition
- 461 kJ
- 110 kcal
- 8.6 Fat (g)
- 1.8 Saturates (g)
- 0.2 Carbohydrate (g)
- 0.2 Sugars (g)
- 7.9 Protein (g)
- 0.0 Salt (g)
